Our English Beef both 'boneless' and 'bone in' is differentiated by:
Flavour - all Ridings Reserve English Beef is Achilles hanged, unless otherwise instructed.
Delivery - we can deliver 'bone in beef' within five days of slaughter to your specified location
Specification - each "bone in cut" contains confirmation of the customer's unique specification for weight, fat class, confirmation grade, sex and traceability
Maximum Yield - our beef is butchered and retail trimmed to minimise waste
For more information please contact:
tel: +44 (0)20 7474 5483
fax: +44 (0)20 7511 9155